Tapas

Soup du Jour | Cup 5 | Bowl 9

Mixed Greens

Tomatoes, radishes, lemon vinaigrette | 8

Pei Mussels

Spicy andouille sausage, chestnut cream sauce, grilled crostini | 15

Goat Cheese Croquette & Roasted Beets

Baby arugula, orange segments, shaved fennel, and grainy mustard vinaigrette | 12

Flatbread Pizza

Dates, mascarpone, caramelized onions, arugula, goat cheese | 12

Turkish Meze Plate

Muhammara, tahini white bean puree, eggplant salad | 10
With veggie dolmades and olives | 14

Crispy Shrimp and Feta Cigars

Onions, peppers, fennel, baby arugula, and romesco sauce| 15

Chopped Romaine Salad

Toasted pita bread, pomegranate seeds, cucumber & mint yogurt dressing | 12

Sari's Lamb

House-smoked lamb shoulder, charred tomatoes, spicy yogurt, grilled flatbread, mint oil | 13

Burger*

Apple-wood smoked bacon, cheddar cheese, french fries | 13