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NV Brut Veuve Clicquot Ponsardin Champagne, France ( 1/2 Btl. ) 30
NV Brut Veuve Clicquot Ponsardin Champagne, France 60
NV Brut Veuve Clicquot Ponsardin Champagne, France (1.5 L) 120
NV Cuvée Brut Domaine Ste. Michelle Columbia Valley, Washington 8 / 34

’05 Celestin Blondeau, Sancerre, Loire Valley, France 9 / 40
‘05 Trefethen, Riesling, Oak Knoll District, Napa Valley, California 8.5 / 36
‘05 Rutherford Ranch, Chardonnay, Napa Valley, California 8.5 / 36
‘04 Crucero, Chardonnay, “Viña Siegel” Colchagua Valley, Chile 8.5 / 36
‘06 Oyster Bay, Sauvignon Blanc, Marlborough, New Zealand 7.5 / 32
‘05 St. Michael-Eppan,Pinot Grigio, Alto Adige, Italy 7 / 30
‘06 Lazy River Vineyards, Pinot Gris, Yamhill Carlton District, Oregon 36
‘05 Feudi di San Gregorio, Falanghina, Campania, Italy 38
‘05 Livio Felluga, Pinot Grigio, Friuli, Italy 40
‘05 Grgich Hills Cellars,Fumé Blanc, Rutherford, California 46
‘05 Conundrum, Conundrum, Rutherford, California 46
‘04 Talbott, Chardonnay, “Sleepy Hollow Vineyard” Monterey, California 58

‘03 Domaine B. Morey, Chassagne-Montrachet, Embrazées1er Cru, France 76
‘05 Jean Marc Boillot, Meursault Les Charrons, Cote-d’Or, France 62
‘04 Newton, Chardonnay Unfiltered, Napa Valley, California 72
‘05 Far Niente, Chardonnay, Napa Valley, California 72
‘05 Domaine Vieux Telegaphe, Châteauneuf du PapeBlanc, France 60

‘03 Glen Carlou,Grand Classique “Meritage”, Paarl Region, South Africa 9.5 / 44
‘01 Conde de Valdemar, Rioja, Reserva, Rioja, Spain 9 / 40
‘05 Crucero, Carménère, “Viña Siegel” Colchagua Valley, Chile 8.5 / 36
‘06 Laetitia Estate, Pinot Noir, Arroyo Grande Valley, California 8.5 / 36
‘06 Château de Bastet, Côtes du Rhône, “Organic and Biodynamic”, Sabran, France 8 / 34
‘05 Col d’Orcia, Sangiovese, “Rosso degli Spezieri”,Tuscany, Italy 8 / 34
‘05 Bogle Vineyard,Cabernet Sauvignon, Graton, California 8 / 34
‘05 Earth, Zin & Fire,Zinfandel, Jessie Grove Winery,Lodi, California 8 / 34
‘05 Montes, Merlot, Classic Series, Colchagua Valley, Chile 7 / 30
‘04 Nicolas Potel,Pinot Noir, “Bourgogne”, Cote-d’Or, France 38
‘04 Bonny Doon Vineyards, Syrah, Le Pousseur, Santa Cruz, California 40
‘01 Cavallotto, Barbera D’Alba, “Vigna del Cuculo”,Piedmont, Italy 46
‘04 Cenay, Cabernet Sauvignon, Blue Tooth Vineyard, Napa Valley, California 48
‘04 Hess Collection, Mountain Cuvée, Mount Veeder, Napa Valley, California 48
‘04 Etude, Pinot Noir, Carneros Napa Valley, California 52
‘04 Shafer, Merlot, Napa Valley, California 56
‘01 Domaine de la Côte de L’Ange, Châteauneuf du Pape, France 56

‘04 Stag’s Leap Wine Cellars, “Artemis” Cabernet Sauvignon, Napa Valley 78
‘01 Heitz, Cabernet Sauvignon, Napa Valley, California 76
‘04 Ridge, Zinfandel, Lytton Springs Vineyard, California 60
‘01 La Bastide Dauzac, Margaux, Bordeaux, France 66
‘01 Isole E Olena, Cepparello, Tuscany, Italy 68


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Casablanca Restaurant
40 Brattle Street • Cambridge, MA 02138
phone: 617-876-0999 • fax: 617-661-1373 • email us